<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>A Gilt Nutmeg</title>
	<atom:link href="http://agiltnutmeg.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://agiltnutmeg.com</link>
	<description>Experiments from a Well-Loved Kitchen</description>
	<lastBuildDate>Tue, 21 Feb 2012 19:46:01 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>Fat Tuesday King Cake</title>
		<link>http://agiltnutmeg.com/2012/02/21/fat-tuesday-king-cake/</link>
		<comments>http://agiltnutmeg.com/2012/02/21/fat-tuesday-king-cake/#comments</comments>
		<pubDate>Tue, 21 Feb 2012 19:26:06 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Cake]]></category>
		<category><![CDATA[Holiday Food]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1191</guid>
		<description><![CDATA[Happy Fat Tuesday, everyone!  Though I am not currently in New Orleans sipping on a hurricane, that doesn&#8217;t mean I&#8217;m not partaking in the traditional gluttony of the day, namely in the baked form known as King Cake. I&#8217;ve always been hesitant to try making King Cake because it&#8217;s a brioche dough and goodness knows [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/21/fat-tuesday-king-cake/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Mexican Chocolate Cake</title>
		<link>http://agiltnutmeg.com/2012/02/20/mexican-chocolate-cake/</link>
		<comments>http://agiltnutmeg.com/2012/02/20/mexican-chocolate-cake/#comments</comments>
		<pubDate>Mon, 20 Feb 2012 00:22:52 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Cake]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Project Pastry Queen]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1179</guid>
		<description><![CDATA[So every once in a special while my friend hosts Taco Night at a nearby bar.  They don&#8217;t normally allow outside food in, but Jake charms them and this Polish (yes, Polish) bar lets Jake bring in 100 tacos for his friends to feast on.  So in honor of Tacozawa night, I did this week&#8217;s [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/20/mexican-chocolate-cake/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Baked Hot Chocolate</title>
		<link>http://agiltnutmeg.com/2012/02/17/baked-hot-chocolate/</link>
		<comments>http://agiltnutmeg.com/2012/02/17/baked-hot-chocolate/#comments</comments>
		<pubDate>Fri, 17 Feb 2012 00:22:55 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Cake]]></category>
		<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Fancy Desserts]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1173</guid>
		<description><![CDATA[  We&#8217;ve had a bit of a cold snap the last few days here in SoCal and I found myself craving hot chocolate&#8211;but not the wimpy hot chocolate that comes as packaged dust that you dump out of an envelope.  No, I wanted rich, thick, almost-could-eat-it-with-a-spoon hot chocolate.  Wouldn&#8217;t you know, that with just the [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/17/baked-hot-chocolate/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Creamy Chicken Taquitos</title>
		<link>http://agiltnutmeg.com/2012/02/15/creamy-chicken-taquitos/</link>
		<comments>http://agiltnutmeg.com/2012/02/15/creamy-chicken-taquitos/#comments</comments>
		<pubDate>Wed, 15 Feb 2012 00:22:56 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Dinner Fast]]></category>
		<category><![CDATA[Party Food]]></category>
		<category><![CDATA[Savory]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1168</guid>
		<description><![CDATA[  I don&#8217;t like to lie to you, my dear readers, so I will neither confirm, nor deny, that the only real experience I had with taquitos before making this recipe was from the 7-11 gas station in Georgia. I will also put out there that I prefer baking to cooking (I&#8217;m sure that&#8217;s clear [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/15/creamy-chicken-taquitos/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Lemon Spongette Cakes</title>
		<link>http://agiltnutmeg.com/2012/02/13/lemon-spongette-cakes/</link>
		<comments>http://agiltnutmeg.com/2012/02/13/lemon-spongette-cakes/#comments</comments>
		<pubDate>Mon, 13 Feb 2012 00:22:30 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Cake]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Fancy Desserts]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1163</guid>
		<description><![CDATA[With Valentine&#8217;s Day on Tuesday, the internet has been flooded with all things either Red Velvet or triple rich chocolate.  Allegedly, before kissing their loved one, people would like for their tongues to be stained red or brown.  Being a fan of neither red velvet OR triple rich chocolate (or having my tongue stained weird [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/13/lemon-spongette-cakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Baked Crispy Asparagus with Blue Cheese Dipping Sauce</title>
		<link>http://agiltnutmeg.com/2012/02/10/baked-crispy-asparagus-with-blue-cheese-dipping-sauce/</link>
		<comments>http://agiltnutmeg.com/2012/02/10/baked-crispy-asparagus-with-blue-cheese-dipping-sauce/#comments</comments>
		<pubDate>Fri, 10 Feb 2012 00:22:02 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Munchies]]></category>
		<category><![CDATA[Party Food]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[Veggies]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1157</guid>
		<description><![CDATA[I&#8217;m a pretty picky eater.  And because of that, when I buy certain ingredients for recipes, I buy them in the smallest amount, knowing sadly that some of it will go to waste.  I try to encourage The Roommate and The Boyfriend to eat up, but to no avail.  So here I was with a [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/10/baked-crispy-asparagus-with-blue-cheese-dipping-sauce/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Valentine&#8217;s Peanut Butter Kisses</title>
		<link>http://agiltnutmeg.com/2012/02/08/valentines-peanut-butter-kisses/</link>
		<comments>http://agiltnutmeg.com/2012/02/08/valentines-peanut-butter-kisses/#comments</comments>
		<pubDate>Wed, 08 Feb 2012 17:18:25 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Holiday Food]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1148</guid>
		<description><![CDATA[I came across this cute little twist on these classic peanut butter cookies on Pinterest and just could. not. resist.  I&#8217;ve never made these cookies, nor was it a recipe my mom really made at home as I was growing up; I only remember them from way back in elementary school as something that would [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/08/valentines-peanut-butter-kisses/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Blue Cheese &amp; Red Potato Tart</title>
		<link>http://agiltnutmeg.com/2012/02/06/blue-cheese-red-potato-tart/</link>
		<comments>http://agiltnutmeg.com/2012/02/06/blue-cheese-red-potato-tart/#comments</comments>
		<pubDate>Mon, 06 Feb 2012 00:22:37 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[Veggies]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1136</guid>
		<description><![CDATA[I think one of the first blog recipes I saved away to cook someday was Lindsay of Love and Olive Oil&#8217;s Blue Cheese and Red Potato Tart.  It sounded so familiar yet exotic at the same time and I&#8217;m ashamed to admit that it sat in my virtual recipe box for a year and a [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/06/blue-cheese-red-potato-tart/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Trailer Trash Queso</title>
		<link>http://agiltnutmeg.com/2012/02/03/trailer-trash-queso/</link>
		<comments>http://agiltnutmeg.com/2012/02/03/trailer-trash-queso/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 16:44:04 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Munchies]]></category>
		<category><![CDATA[Party Food]]></category>
		<category><![CDATA[Savory]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1121</guid>
		<description><![CDATA[I will begin this blog post with a sincere apology to anyone I may be offending with the name that stuck to this recipe.  Namely, my Aunt Christy and Uncle John, who so lovingly shared this recipe with me years ago (actually, it was less &#8216;loving&#8217; and more like &#8220;YOU&#8217;VE NEVER HAD QUESO!??!?!&#8221;) and who [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/03/trailer-trash-queso/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Racer&#8217;s Macho Chili</title>
		<link>http://agiltnutmeg.com/2012/02/01/racers-macho-chili/</link>
		<comments>http://agiltnutmeg.com/2012/02/01/racers-macho-chili/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 17:00:54 +0000</pubDate>
		<dc:creator>A Gilt Nutmeg</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Munchies]]></category>
		<category><![CDATA[Party Food]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[Soup]]></category>

		<guid isPermaLink="false">http://agiltnutmeg.com/?p=1113</guid>
		<description><![CDATA[With Super Bowl Sunday coming up, I thought you might want a really really good chili recipe for your party this Sunday&#8230;or for a cold winters night&#8230;or for basically any time you just want something delicious.  I know there are raging and almost violent debates out there about what makes an authentic chili&#8211;beans vs. no [...]]]></description>
		<wfw:commentRss>http://agiltnutmeg.com/2012/02/01/racers-macho-chili/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
	</channel>
</rss>

